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6 January, 2016

SASS-y Chicken Salad with Avocado

SASS-y Chicken Salad with Avocado
Posted in : Entrees, Poultry & Meats, Recipes, Salads on by : zzzenassass
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Print Yum SASS-y Chicken Salad with Avocado Yield: Four Servings IngredientsGluten-Free,dFriendly – A delicious warm-weather meal ¼ to ½ Cup Zena’s SASS of choice 1 to 2 Tablespoons Rice Vinegar 1 to 2 Tablespoons Toasted Sesame Oil 3 Chicken Breasts or 6 Thighs, pre-cooked, or Rotisserie Chicken 2 Red Bell Peppers, seeded and cut into
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30 August, 2014

Pears, Ginger, Coconut, Almonds, & Sweet Spice baked with Zena’s Sassy Almond-Sesame Sauce

Pears, Ginger, Coconut, Almonds, & Sweet Spice baked with Zena’s Sassy Almond-Sesame Sauce
Posted in : Fruit, Recipes, Sweetness on by : zzzenassass
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Print Yum Pears, Ginger, Coconut, Almonds, & Sweet Spice baked with Zena’s Sassy Almond-Sesame Sauce Yield: To serve Eight IngredientsA perfectly light, gluten-free dessert! 5 to 7 Large, Not-Quite-Ripe Pears ¾ Cup Fine-Shred Coconut, Unsweetened 1 Teaspoon Ground Cinnamon + 1/8 Teaspoon Cardamom, mixed ½ Cup Crystallized Ginger, cut into 1/8 inch cubes ¼ Cup
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30 August, 2014

It’s a Wrap! Spring Rolls/Rice Paper Wraps with Zena’s Sassy Peanut- or Almond-Sesame Sauce!

It’s a Wrap! Spring Rolls/Rice Paper Wraps with Zena’s Sassy Peanut- or Almond-Sesame Sauce!
Posted in : Recipes, Veggies & Sides on by : zzzenassass
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    Print Yum It’s a Wrap! Spring Rolls/Rice Paper Wraps with Zena’s Sassy Peanut- or Almond-Sesame Sauce! Yield: 4 Rice Paper Wraps (To serve as a meal for 2 or an appetizer for 4) IngredientsFilling: ¼ Cup grated Carrot ¼ Cup thinly sliced Red Cabbage (‘chiffonade’) ¼ Cup grated Beet ½ Cup Pea Shoots
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30 August, 2014

Turkey Mini-Loaves with Zena’s Sassy Peanut-Sesame Sauce

Posted in : Entrees, Poultry & Meats, Recipes on by : zzzenassass
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Print Yum Turkey Mini-Loaves with Zena’s Sassy Peanut-Sesame Sauce Yield: Entrée for Four Ingredients 1 ½ Pounds Ground Turkey ½ Cup Gluten-Free Rolled Oats 2 Tablespoons Coconut Flour 1 teaspoon freshly-cracked Pepper Coconut Oil 1 Large Onion, cut into strips ½ Cup Roasted Peanuts Cilantro 3/4 Cup Zena’s Sassy Peanut-Sesame Sauce, Original or Hott!InstructionsPreheat oven
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30 August, 2014

Tri-Tip Skewers with Pineapple Chunks & Red Onion

Posted in : Entrees, Poultry & Meats, Recipes on by : zzzenassass
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6-8 Ounces Tri-Tip per person, trimmed and cut into 1 ½ inch cubes   Zena’s Sassy Peanut-Sesame Sauce, Regular or Hott!         Pineapple Chunks Red Onion ‘Squares’ Bamboo Skewers, soaked under Water for at least one hour   Place cubed tri-tip in a deep dish with Zena’s Sassy Peanut-Sesame Sauce. Toss to coat; cover and marinate
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30 August, 2014

Filet Mignon on the Barbie with Zena’s Sassy Peanut- or Almond-Sesame Sauce

Filet Mignon on the Barbie with Zena’s Sassy Peanut- or Almond-Sesame Sauce
Posted in : Entrees, Poultry & Meats, Recipes on by : zzzenassass
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Print Yum Filet Mignon on the Barbie with Zena’s Sassy Peanut- or Almond-Sesame Sauce Ingredients Gluten-Free, Low-Glycemic 6-8 Ounces per guest, of well-trimmed Tenderloin, cut into 1 ½ to 2-inch Filets Other types and cuts of meat and seafood are equally delicious prepared this way. Zena’s Sassy Peanut-or Almond-Sesame Sauce, Regular or Hott! InstructionsMarinate filets
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30 August, 2014

Peaches & Coconut Baked with Zena’s Sassy Almond-or Peanut-Sesame Sauce

Peaches & Coconut Baked with Zena’s Sassy Almond-or Peanut-Sesame Sauce
Posted in : Fruit, Recipes, Sweetness on by : zzzenassass
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Print Yum Peaches & Coconut Baked with Zena’s Sassy Almond-or Peanut-Sesame Sauce Yield: To serve Eight Gluten-Free and healthful!Ingredients12 Large Almost-ripe Peaches 1 Cup Shredded, unsweetened Coconut 1/4 teaspoon Cardamom 1/4 teaspoon Cinnamon ½ Cup toasted sliced Almonds or chopped roasted Peanuts 1 Cup Zena’s SASS of choice 1 ½ Cups Heavy Whipping Cream 1/2
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22 August, 2014

Butterfish/Sablefish/Black Cod with ‘Tropical’ Kale & Zena’s Sassy Almond- or Peanut-Sesame Sauce!

Butterfish/Sablefish/Black Cod with ‘Tropical’ Kale & Zena’s Sassy Almond- or Peanut-Sesame Sauce!
Posted in : Entrees, Recipes, Seafood, Soup on by : zzzenassass
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Print Yum Butterfish/Sablefish/Black Cod with ‘Tropical’ Kale & Zena’s Sassy Almond- or Peanut-Sesame Sauce! Yield: Entrée for Four – Can also become a wonderful Fish Stew for 6-10 IngredientsSesame Oil for Sauté 1 1/2 Pounds Fresh Butterfish/Sablefish/Black Cod or large-flake fish of choice, cut into 8 pieces and lightly coated with Sesame Oil 3 Cups
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22 August, 2014

Banana-Chocolate-Almond Heaven with Zena’s SASS!

Banana-Chocolate-Almond Heaven with Zena’s SASS!
Posted in : Recipes, Sweetness on by : zzzenassass
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Print Yum Banana-Chocolate-Almond Heaven with Zena’s SASS! Yield: To serve Four to Six QUICK and EASY, Gluten-Free, Low-Glycemic and healthful Dessert!May be made ahead and chilled, or gently warmed on low in a regular oven or microwave oven.Ingredients4 Small or 2 Large, just-ripe Bananas, peeled 1/4 Cup Zena’s Sassy Almond-Sesame Sauce (can substitute Peanut SASS)
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